88 lines
4.2 KiB
Plaintext
88 lines
4.2 KiB
Plaintext
Input #0, matroska,webm, from '/media/tv/Community/Season 2/Community - S02E22 - Applied Anthropology and Culinary Arts - Bluray-1080p.mkv':
|
|
Metadata:
|
|
title : Community S02E22 Applied Anthropology and Culinary Arts [1080p x265 10bit Joy][UTR]
|
|
encoder : libebml v1.3.9 + libmatroska v1.5.2
|
|
creation_time : 2020-05-14T10:00:58.000000Z
|
|
Duration: 00:19:51.97, start: 0.000000, bitrate: 1442 kb/s
|
|
Chapters:
|
|
Chapter #0:0: start 0.000000, end 143.810000
|
|
Metadata:
|
|
title : Chapter 1
|
|
Chapter #0:1: start 143.810000, end 407.782000
|
|
Metadata:
|
|
title : Chapter 2
|
|
Chapter #0:2: start 407.782000, end 795.628000
|
|
Metadata:
|
|
title : Chapter 3
|
|
Chapter #0:3: start 795.628000, end 1137.345000
|
|
Metadata:
|
|
title : Chapter 4
|
|
Chapter #0:4: start 1137.345000, end 1191.967000
|
|
Metadata:
|
|
title : Chapter 5
|
|
Stream #0:0: Video: hevc (Main 10), yuv420p10le(tv), 1920x1080, SAR 1:1 DAR 16:9, 23.98 fps, 23.98 tbr, 1k tbn (default)
|
|
Metadata:
|
|
BPS-eng : 1199469
|
|
DURATION-eng : 00:19:51.065000000
|
|
NUMBER_OF_FRAMES-eng: 28557
|
|
NUMBER_OF_BYTES-eng: 178580717
|
|
_STATISTICS_WRITING_APP-eng: mkvmerge v39.0.0 ('In The Waiting Line') 64-bit
|
|
_STATISTICS_WRITING_DATE_UTC-eng: 2020-05-14 10:00:58
|
|
_STATISTICS_TAGS-eng: BPS DURATION NUMBER_OF_FRAMES NUMBER_OF_BYTES
|
|
Stream #0:1(eng): Audio: aac (HE-AAC), 48000 Hz, 5.1, fltp
|
|
Metadata:
|
|
title : DTS-HD Master Audio / 5.1 / 48 kHz / 2738 kbps / 2
|
|
BPS-eng : 191514
|
|
DURATION-eng : 00:19:51.936000000
|
|
NUMBER_OF_FRAMES-eng: 27936
|
|
NUMBER_OF_BYTES-eng: 28534067
|
|
_STATISTICS_WRITING_APP-eng: mkvmerge v39.0.0 ('In The Waiting Line') 64-bit
|
|
_STATISTICS_WRITING_DATE_UTC-eng: 2020-05-14 10:00:58
|
|
_STATISTICS_TAGS-eng: BPS DURATION NUMBER_OF_FRAMES NUMBER_OF_BYTES
|
|
Stream #0:2(eng): Audio: aac (HE-AAC), 48000 Hz, stereo, fltp
|
|
Metadata:
|
|
title : Commentary by actors Yvette Nicole Brown, Jim Rash
|
|
BPS-eng : 39561
|
|
DURATION-eng : 00:19:51.083000000
|
|
NUMBER_OF_FRAMES-eng: 27916
|
|
NUMBER_OF_BYTES-eng: 5890177
|
|
_STATISTICS_WRITING_APP-eng: mkvmerge v39.0.0 ('In The Waiting Line') 64-bit
|
|
_STATISTICS_WRITING_DATE_UTC-eng: 2020-05-14 10:00:58
|
|
_STATISTICS_TAGS-eng: BPS DURATION NUMBER_OF_FRAMES NUMBER_OF_BYTES
|
|
Stream #0:3(eng): Subtitle: dvd_subtitle (dvdsub), 1920x1080
|
|
Metadata:
|
|
BPS-eng : 16875
|
|
DURATION-eng : 00:19:49.768000000
|
|
NUMBER_OF_FRAMES-eng: 474
|
|
NUMBER_OF_BYTES-eng: 2509699
|
|
_STATISTICS_WRITING_APP-eng: mkvmerge v39.0.0 ('In The Waiting Line') 64-bit
|
|
_STATISTICS_WRITING_DATE_UTC-eng: 2020-05-14 10:00:58
|
|
_STATISTICS_TAGS-eng: BPS DURATION NUMBER_OF_FRAMES NUMBER_OF_BYTES
|
|
Stream mapping:
|
|
Stream #0:1 -> #0:0 (aac (native) -> pcm_s16le (native))
|
|
Press [q] to stop, [?] for help
|
|
Output #0, null, to 'pipe:':
|
|
Metadata:
|
|
title : Community S02E22 Applied Anthropology and Culinary Arts [1080p x265 10bit Joy][UTR]
|
|
encoder : Lavf61.7.100
|
|
Chapters:
|
|
Chapter #0:0: start 0.000000, end 5.000000
|
|
Metadata:
|
|
title : Chapter 1
|
|
Chapter #0:1: start 5.000000, end 7.000000
|
|
Metadata:
|
|
title : Chapter 2
|
|
Stream #0:0(eng): Audio: pcm_s16le, 48000 Hz, 5.1, s16, 4608 kb/s
|
|
Metadata:
|
|
title : DTS-HD Master Audio / 5.1 / 48 kHz / 2738 kbps / 2
|
|
BPS-eng : 191514
|
|
DURATION-eng : 00:19:51.936000000
|
|
NUMBER_OF_FRAMES-eng: 27936
|
|
NUMBER_OF_BYTES-eng: 28534067
|
|
_STATISTICS_WRITING_APP-eng: mkvmerge v39.0.0 ('In The Waiting Line') 64-bit
|
|
_STATISTICS_WRITING_DATE_UTC-eng: 2020-05-14 10:00:58
|
|
_STATISTICS_TAGS-eng: BPS DURATION NUMBER_OF_FRAMES NUMBER_OF_BYTES
|
|
encoder : Lavc61.19.101 pcm_s16le
|
|
[out#0/null @ 0x7f66ea281340] video:0KiB audio:3937KiB subtitle:0KiB other streams:0KiB global headers:0KiB muxing overhead: unknown
|
|
size=N/A time=00:00:07.00 bitrate=N/A speed= 347x
|